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Bread Founder Ken Rosenthal passed on the 81-year-old. He was surrounded by the family from the family and left his wife, Linda “to” Rosenthal, and their four children.
In 1987, Rosenthal started the preceding of Ponera Bread, St. Louis Bread. Small Bakery used Startdough Starter from San Francisco, which Panera says that it is still working on the ‘Sourdough. “
Ken Rosenhal, Left, Panera Bread City and her son Craig Craig, right, opens the fifth night at the Denver Tech Center. (Karl Gehring / The Denver Post with Getty Photos / Getty Pictures)
Who started Panera?
Clayco Founder Bob Clark, married Rerononononthal nephew, remembering from his website on the day of Panera and came to her in the biologist. During the trip to San Francisco, Rosenthal was placed on Sourdough bread, the very thing that could encourage his business.
“I was more shocked with a wonderful reaction. People’s lines … The crowds … we can want to have,” Clark recalls.
“I remember that Kenny wished me to open only four or five stores where it came from that he had very good programs.”
When he tells Rosenthal “success of the success of Rosenhal,” Clark remembers Panera Founder as “humble and a great sense of surprise and ridicule.”
Food plates in the counter within the Panera bread. (Jeffrey Greenberg / Universal Photos Group with Getty / Getty Pictures)
Teen was updated after drinking Panera’s Panera’s Penade, Significations
Rosenthal sold a chain in the 1990s and was a franchiseee. The entity began to be named, but their work was left. The company says it’s on its website that is still intended to place “the bread in each arm.”
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Panera does not only carry business rosenthal, but her philanthropic values. The Company Partnership With 3,300 Charities Across The US to Donate Useld Baked Goods at the end of the Day Through Its Day Program, According to Panera’s website. In addition, the company is working to help “unprotected children and at accidents and young women” with the Panera Sport Foundation.
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